Sunday, August 3, 2008

Corn Tassell Tea


If dealing with fresh corn, this will only work if you have pesticide-free corn to work with...

You know those brownish tassels, or corn silks, that adorn shucks of fresh corn? They make one terrific herbal tea.

I began using them years ago when I ordered some in bulk to custom-blend some herbs for my own herb teas. I haven't done that in years, but with all the fresh corn coming in in our area markets, I was able to save some silks myself.

The dried ones I bought in bulk appeared brown, and these, after air-drying them, retained their lighter color. Their effect is as a very mild, gentle diuretic...very effective but not taxing to the internal organs. Since there is hardly any taste, any other pesticide-free herbs or teas can be added for flavor, if desired.



There may be a more scientific way to do it, but I simply pour almost-boiling water over it and let it steep a minute, then sip. It works for me any time I feel I'm retaining fluid, and I never have had an adverse reaction. I don't pretend to offer medical advice to anyone, so please don't take this post as such. I'm simply sharing something very simple that works for me...and is as close as that ear of corn. I hate to throw away wonderful, nourishing herbals :)

(Later Note: Oops! I forgot to mention that I drink the liquid but not the tassels. It can be strained off, if desired )

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